#Recipe

Mixed bean chilli with spiced sweet potato wedges

Packed with plant-based goodness, our mixed bean chilli is a protein-rich, fibre-filled favourite. It’s served […]

Sweet potato massaman curry

Whip up this plant-based Massaman curry – a fragrant Thai-inspired dish with creamy coconut, vegetables, […]

Lentil lasagne with cucumber and herb salsa

Layers of flavour in every bite! Our creamy lentil lasagne, topped with a refreshing cucumber […]

Chana masala and raita dip with baked potatoes

Dig into our baked potatoes topped with chana masala, served with a cooling raita dip […]

Creamy courgette pasta with mushroom, pea and butterbean sauce

Who doesn’t love pasta? Especially when it’s creamy and sneaks in some vegetables without the […]

Salmon poke bowl

Our Salmon poke bowl is a fun and flavourful way for your child to try […]

Pancakes with cherries and vanilla crème fraîche

Try our pancakes topped with cherry compote and a dollop of vanilla crème fraîche – the ‘berry’ best way to start the day.

Roasted red pepper hummus with avocado on toast

Looking for a fresh twist on your usual avocado toast? This recipe is a perfect […]

Harissa cod with couscous and peppers

Our harissa cod with couscous and peppers is a simple, nutritious recipe that’s perfect for […]

Spanish tortilla with roasted tomatoes and spinach and herb salad

For a flavourful twist on a classic, try this Spanish tortilla served with roasted tomatoes […]